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Chefs Coast 2 Coast Interview with Marcus Davis

Houston based restaurant owner, bar owner and serial entrepreneur, Marcus Davis, talks about The Breakfast Klub, The Reggae Hut and the Alley Kat in this episode of Chefs Coast 2 Coast. He debunks an urban legend about the line at The Breakfast Klub, shares his biggest fail as a chef and tells us the only two ingredients we need to make a great breakfast even better!

Connect with Marcus Davis at The Breakfast Klub online at www.TheBreakfastKlub.com, on Facebook at The Breakfast Klub on Twitter and Instagram at @katfishandgrits.

Listen to the podcast, by kliking on the link: http://chefsc2c.libsyn.com/podcast